Ethiopia - Yirgacheffe

Origin: Single Origin Ethiopia

Variety: Arabica

Varietal: Heirloom

Tasting Notes: Floral, sweet and lemon

Grown close to the home of the first coffee bean, the coffee grown around the tiny town of Yirgacheffe in southern Ethiopia has an extraordinarily distinctive flavour profile. Zesty and refreshing, with a floral aroma typical of Ethiopian coffees. Recommended without milk or sugar for the full flavour. 

Allergy Advice:  This product is comprised of 100% coffee beans.  However, due to the manufacturing environment this product may contain traces of tree nuts, peanuts, sesame seeds, milk, cereals containing gluten, celery, curstaceans, eggs, fish, lupin, molluscs, mustard, soya, sulphur dioxide and sulphites.