Brazil - Sao Silvestre
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Origin: Single Origin Brazil
Varietal: Yellow Icatu & Catuai
Tasting Notes: Strawberry, cream and papaya
With over 100 years experience in producing the finest coffee in Brazil, the Andrade family started Sao Silvestre in the mid 1990s. They are one of the oldest coffee-producing families in the Cerrado Mineiro region.The farm's volcanic soils provide ideal conditions for growing high quality coffee and it has purpose-built raised processing beds for drying. When roasted, the coffee has notes of strawberries, cream and papaya.